Starters & Plates to Share

Soup of the Day . . . 8
Classic French Onion Soup . . . 8

Escargots Baked with Garlic Butter and Herbs . . . 9.25
Crispy Chips with 3 Dips
Smoked Chicken Con Queso, Guacamole, Pico. . . 8.75
Warm Brie with Pesto Croutons, Roasted Peppers & Pine Nuts . . . 9
Lobster Duet – Creamy Lobster Bisque with Mini Lobster Roll . . . 14
Smoked Salmon Quesadilla with Pico, Crema, Avocado, Corn Salsa. . . 9.50
(Our Famous) Shrimp & Crab Poppers with Corn Salsa & Roasted Pepper Sauce . . . 10
Spinach & Artichoke Dip with Parmesan Crust & Croutons . . . 8.75
Grilled Scallops
with Guacamole, Pico, Crispy Chip . . . 12

Black Pepper & Parmesan Calamari
with San Marzano Tomato & Garlic Fondue . . . 10
Crispy Fried Oysters
with Blue Cheese Slaw, Franks Red Hot Remoulade . . . 10
Grilled Greek Style Lollipop Lamb Chops
with Pesto Crust, Tzatziki, Cucumber Salad . . . 11.50

Flat Bread

Four Cheese Pesto – Goat Cheese, Gruyère, Mozzarella & Parmesan . . . 13
Feelin Blue
– Garlic Butter, Blue Cheese, Mozzarella, Mushrooms, Truffle Oil, Roasted Garlic & Roasted Onions . . . 13
Crazy Mexican with Smoked Chicken, Cheddar, Mozzarella, Chipotle Tomato Sauce, Pico, Fresh Roasted Corn, Avocado Crema . . . 13
Alsatian
Bacon, Prosciutto, Roasted Onions and Gruyère . . . 13
Perfect to Share ~ Please Allow 10 Minutes for Flat Breads

Salads

  

House Mixed Greens
with Tomatoes, Red Onion, Cucumber, Croutons, Buttermilk Dressing . . . 7
Add Blue Cheese or Goat Cheese . . . 1
Caesar Salad
with Crisp Romaine, Roasted Garlic, Croutons, Parmesan . . . 8
Maplewood Salad
with Smoked Trout, Roasted Apples, Dates, Goat Cheese, Almonds . . . 10

Warm Goat Cheese Salad
with Baby Spinach, Artichokes, Sundried Tomatoes, Pine Nuts . . . 10
Seared Shrimp & Scallops
with Greens, Tomato, Roasted Peppers, Olives & Artichokes . . . 17.25
Crispy Chicken Salad
with Greens, Avocado, Pecans, Dried Cranberries, Tortilla, Corn . . . 14
Crabcake Salad
with Marinated Red Onion, Tartar, Greens, Corn, Avocado . . . 17
Big Fish Salad
with Greens, Tomato, Roasted Peppers, Olives, Artichokes & Grilled Salmon . . . 17
* Baja Steak Salad with Greens, Skirt Steak, Corn, Avocado, Marinated Onions, Pico . . . 16
Sesame Crusted Seared Tuna with Greens, Asparagus, Sundried Tomatoes, Kalamata Olives,
and Miso Vinaigrette . . . 16
Bourbon St. Crispy Oyster Salad
with Greens, Bacon, Blue Cheese, Fresh Roasted Corn, Grape Tomatoes, Buttermilk, Franks Red Hot Remoulade . . . 16
  

Sandwiches

  Grilled Skirt Steak Sandwich with Roasted Onions & Horseradish Mayo . . . 16
Gunpowder Farms Buffalo Burger topped with Blue Cheese and Bacon . . . 16   
Jumbo Lump Crabcake with Tartar Sauce . . . 16
Maplewood Bacon & Cabot Cheddar Angus Burger
. . . 14
1-1/4 lb. New England Style Lobster Roll
. . . Mkt

All sandwiches include choice of two sides:
Fries, Cole Slaw, Potato Salad, Cucumber Salad, Corn Salsa, Greens w/ Vinaigrette,
Sweet Potato Fries or Onion Rings – add $1
**Monday’s All Day Long 3 Bucks Off Maplewood Grill Burgers**
  

Main Courses

From the Sea
Maplewood Classic Trio Jumbo Lump Crab Cake, Grilled Salmon, Garlic Shrimp . . . 26
* Honey, Tequila and Lime Glazed Salmon Sautéed Spinach, Goat Cheese and Poblano Pepper Polenta Cake, Smoked Tomato Fondue . . . . 23
Jumbo Lump Crab Cakes
with Tartar Sauce, Slaw & Fries . . . 26
Seared Scallops
with Mushrooms, Bacon and Corn Vinaigrette. . . 26

Big Shrimp Pasta
with Spinach, Pine Nuts, Sundried Tomato & Garlic Wine Sauce . . . 23.50

Lobster Raviolis with Jumbo Lump Crab, Artichokes, Basil, Tomato, Lobster Sauce . . . 23.50
Surf’n’Turf Pasta Beef Tenderloin Tips, Jumbo Shrimp, Black Pepper Fettuccini, and Marsala . . . 23.50
  
From the Land

Oven Roasted Pork Chop topped with Roasted Apple & Green Peppercorn Sauce . . . 19
* Chipotle and Guinness Braised Beef Short Ribs with Roasted Tomato, Mushroom and Bacon Risotto, Natural Jus . . . 23
* Surf & Turf – Petit Filet Mignon & Choice of Crabcake or Grilled Shrimp . . . 27
* Filet Mignon
with Mashed Potatoes, Mushrooms & Asparagus . . . 27
* Flat Iron Steak
with Blue Cheese & Horseradish Crust, Potatoes au Gratin & Peppercorn Sauce . . . 24
*All Steaks include choice of Sauce: Béarnaise, Peppercorn, Marsala Sauce, and Bordelaise Sauce*
Chicken Breast Paillard
with Angel Hair Pasta, Mushrooms, Sundried Tomato, Asparagus & Roasted Peppers . . . 17
Wiener Schnitzel
with Capers, Lemon Citrus Sauce . . . 22
* Pan Roasted Calves Liver
with Roasted Onions & Crispy Bacon . . . 21